Vietnam – Day 9 – Ninh Binh & Hanoi

Today I woke up at 3:30am when the power went out. The room became unbearably stuffy because there was no air-conditioning or air flow from the fan. I managed to finally get back to sleep before waking up again at 6:00am. I decided to go downstairs to get some breakfast and a coffee before getting ready to head out for the day. Oh by the way did I mention that my place has the cutest puppies I’ve ever seen!

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I started to ride my motorcycle into the town of Ninh Binh so that I could get more cash from the bank, as I was running low on cash. Sadly the motorcycle died and I had to do a walk of shame for about 1.5km before coming to a gas station. I filled the motorcycle up with gas, but sadly it still wasn’t working properly. I kept stalling out unless I gunned the throttle, but even then it would start to hesitate after a few seconds. I finally figured out a movement that seemed to work; hold the throttle full blast for 3 seconds, let off for a few seconds, and then repeat. I managed to get into town and pick up more cash.

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After picking up cash I rode the motorcycle to the Danh Thang Trang An boat tours, about 10km away. The motorcycle was really starting to act up now, and even dying for up to 10 minutes every few kilometers. Again, I figured out another trick; if I bounced on the bike up and down a lot, and then sloshed the fuel from side to side then it would eventually start if I help the throttle down half way. Eventually I got to the boat tours at about 10:00am. Along the way I did see this beautiful looking temple from the side of the road, as well as a very cool gateway.

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The boat tour lasted about 3 hours and cost 200000 Dong ($12.50 CDN). The tour took the group of four people through numerous caves and to a few temples. It was absolutely fascinating!

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After finishing the tour I rode the motorcycle back to the hotel, about 10km away. It took me over one hour to get back because the bike kept on breaking down. When I got back to the hotel I explained what was happening to the owner and she said that she would take a look at it. Unfortunately within 15 minutes she had already loaned it out to someone else, which I found to be quite dishonest.

I was feeling quite hungry at this point in time, as it was well past lunch time, so I decided to walk down the street and see if I could find something to eat. I came across this nice small restaurant called Sunflower Tam Coc and ordered some pho, salad rolls, and some fresh beer.

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After lunch I walked back to the hotel, checked out, and ordered a GRAB to the Ninh Binh train station. The fare for the ride was 80000 Dong ($5 CDN), but all I had was a 200000 Dong note for which he didn’t have change for. It wasn’t a big deal for me and I told him to keep the change, but he insisted on getting me the correct change. He ran around the six different stores asking for them to make change, all the while leaving me inside his car with the keys in the ignition and the engine running. I felt pretty bad for the guy. Remember, in Vietnam it is not customary to tip and many people will flat our refuse even if its a nice gesture. Oh and safety isn’t top priority in this country; take a look at his seatbelt reminder defeat with a plastic spoon!

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I was about 1.5 hours early for the train, but ended up talking with the nice young man from Chile that was backpacking around SE Asia. The train ride back to Hanoi took about 2.25 hours. After arriving in Hanoi I took a GRAB to the hotel I was staying at two nights ago so that I could pick up my passport before carrying onto my new hotel called Hotel Golden Art. Hotel Golden Art wasn’t the nicest, but it did the trick for the night.

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After checking  into the hotel I walked down the street to a fast food Bahn Mi place called Pho Bahn Mi. The food was absolutely delicious, in fact I ordered a second because it was so good. After having dinner I walked back to the hotel and went to bed.

Be sure to check back tomorrow when I take a brief pause from the Vietnam series to share a recent hike that I completed with my father to Plains of Six Glaciers, before continuing with my Vietnam series. The next part in my Vietnam series has me travelling to Ha Long Bay, so be sure to stay tuned!

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Vietnam – Day 5 – My Son Sanctuary

Today I woke up at 5:00am with an alarm. Why so early? Well today I was heading to My Son Sanctuary; about an hours drive away.

The My Son Sanctuary is a cluster of abandoned Hindu temples that were constructed between the 4th and 14th centuries by the kings of Champa. Champa was a collection of independent Cham societies that extended in roughly the same area that today is central and south Vietnam from the 2nd century until 1832, when Vietnamese Emperor Minh Mang absorbed and annexed it.

The temples at the My Son Sanctuary are dedicated to the worship of the god Shiva. Some of the temples lay in partial ruin. Restoration began in 1937 by the French and ended in 1943. Unfortunately many buildings were again destroyed in the Vietnam War in August 1969 and the surrounding area became dangerous due to unexploded land mines. Restoration began again since being recognized by UNESCO as a world heritage site in 1999, with the majority of the money being funded by the Italians and Japanese, as well as some money from the Ministry of Culture of Vietnam.

I had rented a motorcycle from the villa the previous night for 110000 Dong ($6.85 CDN). I set off around 6:00am and stopped at a local coffee shop close to the sanctuary called Café Que Huong (Liberty Café). I had coffee with the owner and took a selfie together. After having the coffee I continued towards the sanctuary.

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Parking at the sanctuary was 5000 Dong ($0.32 CDN). After parking I ate some hand pulled noodles in a chicken broth at the restaurant at the entrance before walking to the electric tram that would drive me to the start of the ruins.

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I explored around the ruins and it was pretty quiet until about 10:00am, when the tourist groups started showing up. I finished walking around the site at around 11:00am and was hungry again so I decided to have more noodles at the restaurant before getting my motorcycle and heading back to the hotel.

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The ride back to the hotel was very hot and the traffic was heavier. It took a lot of concentration and it was pretty slow going. I stopped on the way back to the villa for some more beer and some more Doritos. I spent the afternoon hanging out at the pool.

At around 6:00pm I decided to head into town for dinner. I went to a restaurant called Vinh Hung Restaurant and had the famous local Hoi An dish called Cao Lau Noodles. Cao Lau Noodle dishes typically contain pork and greens, with rice noodles that have been soaked in lye water, from a famous local well, giving them a unique texture and colour that sets them apart from other traditional Vietnamese noodle dishes. To be honest I absolutely love the flavour and texture.

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After dinner I walked around and explored the night market, before riding the motorcycle back to the villa.

Check back tomorrow as I dive head first into a Vietnamese cooking class and take a tour on a traditional Hoi An Basket Boat.

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New York & Boston Part 1 of 2

In April I had to opportunity to take a trip to New York & Boston. Work was a little slow that week so I decided to take the opportunity to fly out to New York & Boston. I ended up getting a Return Ticket from YYC directly into JFK for only $332 with WestJet in Economy Plus.

I spent a total of two days in New York. For some reason I had a huge difficulty sleeping in the AirBNB I was staying at because it was so warm, so I had an early start each day, which allowed me to see a lot. Some highlights of New York were visiting the Statue of Liberty, Ellis Island, the finance District, Chinatown, Lower Manhattan, Brooklyn and Brooklyn Bridge, East Village, Harlem, and The High Line. I didn’t have the opportunity to go on top of any of the towers there as I didn’t book the tickets enough in advance. When I was there I even got to meetup with the sister and husband of a friend that I used to work with at a previous employer. We had so much delicious food including Vietnamese and Pizza, as well as some of the best IPA’s I’ve ever had in my life. The east coast definitely knows how to make a great IPA!

I’ve included some pictures of my New York trip below. Check back soon for Part 2!

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