Kelowna – Restaurants & Attractions

If you’re looking to travel to Kelowna anytime soon you should think about visiting these restaurants and attractions. I recently spent a week here about a month ago and can highly recommend these places! Accommodation this time was at the Holiday Inn Express & Suites Kelowna. There was a nice pool, hot-tub, and spacious room for an affordable price of $149 CDN/night.

Bouchons Bistro

Bouchons Bistro is an elegant French style bistro that was opened about 15 years ago in the heart of Kelowna’s cultural district. It’s located a stone throw away from the Delta Grand Hotel. They serve authentic French meals such as Cassoulet, Bouillabaisse, and Gratinee Lyonnaise. I highly recommend obtaining a reservation as the restaurant is quite small. Currently there are two two-hour seating times Wednesday through Sunday at 5pm and 715pm. Make sure to take a peek in the bathrooms as there is some hidden naughty artwork!

Mad Mango Cafe

Mad Mango is the place to go for a random selection of delicious Asian and American style dishes. You can go there for breakfast for American style breakfasts, or you can go there for Asian influenced dishes, including Malaysian, Vietnamese, Thai, etc. for lunch or dinner. My personal favourite is the Malaysian Laksa Soup. Hours of operation are 730am-6pm.

Salt & Brick

Salt & Brick is the place to visit if you’re into shared appetizers for your group. The selection changes daily depending on what ingredients the master chef can order. In this particular scenario we ordered a charcuterie board, mussels, a burger, a chorizo sausage, and pickles. This restaurant will not disappoint! Hours of operation are 4-10pm daily.

KRAFTY Kitchen & Bar

KRAFY Kitchen & Bar is my all-time favorite. On the weekend mornings there is the Hip-hop Brunch, and Lunch and Dinner also offer unique meal options. Hip-hop Brunch is Saturday and Sunday 9am-2pm. Lunch is Monday, Thursday, and Friday 11am-230pm. Dinner is Monday, Thursday and Friday 5pm-930pm, as well as Saturday and Sunday 5pm-10pm. My personal favorite is the Truffled Mac & Cheese.

Bohemian Cafe Kelowna

This one is a tough one for me. The food is good, but the service is really bad. I’m usually waiting 30-45 minutes for the cheque after I’m done eating, and even taking the order is pretty painful. If you can look past this the food is quite good. I usually get the Banh Mi Benedict or Banh Mi Sandwich.

Home Block @ Cedar Creek

Home Block is the place to go if you want a decadent 3 or 5 course meal with your partner. The meal selection changes nightly depending on available ingredients. On the day I enjoyed this delicious restaurant I ate Jamon Serrano (fried shishitos, marcona almonds, ham, and pan con tomate) for an appetizer, followed by Slow Roasted Pork Belly for the main course, and finished up with a selection of cheeses for desert.

Truck 59 Cider House

Truck 59 Cidery was established in 2017. and has since become a mainstay staple of the Okanagan Valley. They produce multiple ciders such as their Raspberry Hibiscus, Baptism by Firetruck, Rose, Peach Pie, Raspberry Pear, Cherry and Apple, Bourbon Blackberry, Dry Pear, Classic Dry, and some select limited editions. Hours of operation are 11am-8-pm daily.

Frankie We Salute You!

Frankie We Salute You is the Okanogan Valley’s best plant-based restaurant. All their meals are vegan friendly. I had their Frankie Burger, which was delicious. The burger is a house-made mushroom patty, with miso mustard, tomato, kettle chips, and served with sesame fried or organic greens.

Be sure to check back soon, as I have many hiking adventures backlogged that I’ll post about.

If you like the content that I produce and want to donate money towards the upkeep of my site, my travel, or buy me a cup of coffee please feel free to contribute towards it. I really appreciate it.

Donate By Clicking Here

Kelowna – Part 3 of 3

Two weeks ago Julie and I embarked on a week long holiday to Kelowna for some relaxation, lots of food, wine tours, cider tastings, and to visit my friend Krystylyn. We left on Saturday September 5th and went home on Saturday September 12th. Let’s continue with this series.

Thursday September 10th 2020

Thursday started off with our typical breakfast before heading out. First stop was the Pandosy area in Kelowna. We walked around the area, went into a few stores, and even purchased some artwork for our place. I also saw a beautiful Art Deco style home near the beach, which had me in awe!

We stopped at Hotel El Dorado for lunch. I had a burger, and Julie had Fish and Chips. Hotel El Dorado, located right on the Okanagan Lake, was originally founded in 1926 by Countess Bubna, an aristocratic English woman. The hotel was originally called The Eldorado Arms Hotel, and was Kelowna’s most social hub until the 1960’s. Over the years the hotel hosted dog shows, garden parties, croquet, etc. In the 1980’s Jim Nixon took over Hotel Eldorado and began an extensive expansion. In front of the hotel is a beautiful old Cadillac and an old truck.

After eating lunch we went to Vice and Virtue, a brewery on the east side of town, where Julie and I grabbed some low gluten beer. The owner has a gluten sensitive person in his family and thus tries to keep a few low gluten content beers on tap.

After that we head back to our condo to relax for the rest of the day. We played some Catan and spent quite a bit of time by the dock. For dinner we made pasta and meat sauce.

Friday September 11th 2020

Friday morning was spent relaxing by the beach. On the dock we met a couple that just got married and worked for Air Canada based out of Vancouver. The lady was a flight attendant, and her husband was a baggage handler. For lunch we had some leftovers.

Dinner was our special night out at Quails Gate. We started the evening off with a lovely charcuterie board and a half litre of red wine soaking up the views over the orchard. All was going well until a wasp flew into Julie’s hair. Julie had no idea the wasp was there until she went to brush her hair, and that’s when he stung her.

The staff at Quails Gate were absolutely fantastic and ended up rushing over with a bag of ice, a slice of onion to draw the toxins out, and were able to accommodate our move inside. The service was absolutely impeccable. For our main course I had a lamb dish, and Julie had a dish dish; both of which were excellent.

After dinner we drove back to our condo and relaxed for the rest of the evening. Julie wasn’t feeling very well so she ended up spending the evening in bed watching Sons of Anarchy, and I spent some time at the dock.

Saturday September 12th 2020

Saturday morning we spent at the dock, before we had to pack up for our return trip home. We loaded up the car at around 11am and headed towards Kelowna. Brunch was had at KRAFTY Kitchen & Bar with Krystylyn. Julie & I both had a poutine bowl, and Krystylyn had a burger.

On our way home we had a quick stop at Upside Cidery for quick growler refills and Legendz Diner in Golden for a quick bite to eat. Legendz is a beautiful 50’s style diner run by a wonderful Indian family. They have owned it for the last decade or so and their dedication to customer service is top notch! Julie had a gluten-free club sandwich, and I had a Hawaiian Burger!

Be sure to check back soon for my next adventure!

If you like the content that I produce and want to donate money towards the upkeep of my site, my travel, or buy me a cup of coffee please feel free to contribute towards it. I really appreciate it.

Donate By Clicking Here