August 30th 2016 – New Zealand Day 10

Today I had a lazy start to my day. I woke up at around 8:00am. I made myself a home made egg McMuffin style sandwich, and a coffee before hitting the road. My first stop was Pukaha Mount Bruce, a wildlife and bird sanctuary that help to reintroduce and repopulate endangered species, such as the Kiwi, into a protected environment. I saw over two dozen birds, as well as Kiwi’s, including a rare white Kiwi. Their day’s are reversed so that we can see them (sort of), but my camera was unable to capture them very well. They are under an infrared light so I had to convert the images to black and white, and it was nearly pitch black and flash photography was not allowed.

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I spent a few hours walking around the wildlife sanctuary before heading on to my next stop, Castlepoint Lighthouse. The cast iron lighthouse was built in 1913, and originally used oil and a wick and needed to be manned continuously. As technology evolved the lighthouse was converted to run a 1000 watt bulb off of a diesel generator in 1954, and subsequently converted to run off mains in 1961, with the diesel generator as a backup. The facility was fully automated in 1988. The views at Castlepoint were amazing!

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I was pretty hungry after climbing up to Castlepoint so I decided to have some lunch, some leftover spaghetti and meat sauce from last night. It was now about a two and a half hour drive towards Wellington, but I decided to break it up by stopping in Carleton to see more Art Deco, and Greytown to admire Victorian style architecture, as well as some Art Deco.

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I arrived in Wellington during rush hour, but surprisingly traffic wasn’t that bad. That’s thanks to their proper planning and use of public transportation. They have the highest usage rates of public transportation in all of New Zealand. I visited a camper dump station to drain and refill my water before finding a parking spot overlooking the beautiful southern coast. The night sky was perfectly clear so I even had the opportunity to do a long exposure shot of the milky way!

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August 29th 2016 – New Zealand Day 9

Today I woke up at 6:00am, without the help of an alarm. I guess I was done sleeping. I made myself breakfast and then started up my camper. It was a very cold morning today, at only 2 degrees Celsius. The camper sputtered to life, albeit a bit miserable. Even modern diesels are not the happiest at cold temperatures. I let the camper warm up a few minutes before taking off on my journey towards Napier.
The trip to Napier took about an hour and a half, covering approximately 130km. I was absolutely blown away by Napier. This was the highlight of my New Zealand trip so far! I love Art Deco architectural styling, and Napier happens to be the best preserved city on earth. In fact it is unofficially the Art Deco capital of the world! It was even nominated in 2007 to be a UNESCO World Heritage Site, but was denied due to it not meeting all the criteria. Also, Napier, is the twin sister city to Victoria, Canada, but I don’t quite see the resemblance.
Art Deco, also just known in short for Deco, is beautiful style that first appeared in France just before World War 1. It became very popular world wide in the 1920’s and 1930’s, seeing its influence in everything from architecture, cars, furniture, trains, and even ocean liners! Art Deco features geometric shapes, clear and precise lines, and decoration which is attached to the structure, but not part of the structural load bearing characteristics. Art Deco is often represented with luxury, and glamour, but its time came to an end at the brink of World War 2 because it was considered to ostentatious and fancy. World War 2 hit in full force and “Modern” style architecture took over. Art Deco and Mid Century Modern, the successor to “Modern” architecture are my two favorite architectural styles.
I walked around Napier for a few hours taking in all the Art Deco I could get my eyes on. I came across a pie shop and ordered a $4 chicken, cranberry, and cream cheese pie. It was the most delicious pie I’ve ever had in my life. The flavours just melt in your mouth, and one pie is quite filling.
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After my delightful visit in Napier it was time to move on to my next stop, Hastings, which was the twin and bigger sister to Napier. Hastings had a completely different feel to it. Napier had more industrial activity than Hastings, but it felt cuter and had a more cozy feel to it. Hastings had better examples of Art Deco in my opinion, but the city felt a bit cold and I was harassed by a bunch of homeless people, and hooligans hanging around a central park so that didn’t leave me with a good feeling about Hastings.
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After visiting Hastings I meandered my way along Highway 2 towards Wellington. I came across the main Tui brewery so I decided to stop and check it out. The brewery was closed due to being upgraded, but the bar area was still open. I tried a few samples, bought a growler of their brew master’s special, and toured their museum.
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I continued along my journey and found a really nice paid campsite with electricity for $10 in the town of Eketahuna. I setup my camper on a gravel pad in the middle of the huge camp ground next to an electrical pole. I stuck to the gravel because the ground was extremely saturated with water and I felt the weight of my camper would be too much that I would sink in. There were only three other campers besides me. I was hungry so I decided I would use my built-in BBQ to prepare some spaghetti and meat sauce, but the BBQ had some issues. The right burner nozzle was clogged, and the left burner was suffering from some performance issues. I brought the food inside and used the stove.
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The owner of the facility came down on his scooter at around 7:00pm to collect the $10 payment. We chatted for about ten minutes, before he went and collected payments from the other campers. The rest of the evening was spent working on my photo’s and my blog.
Tomorrow I’m heading towards Wellington. Check back tomorrow!
If you like the content that I produce and want to donate money towards my travel, or buy me a cup of coffee please feel free to contribute towards it. I really appreciate it.