Chile – Day 9 – Calama & Antafagasta

Today we woke up at 7:30am. I was starting to feel a bit better today already because of the decongestant medication. We had the complimentary buffet breakfast and set off towards the coastal town of Antafagasta, about a 2.5 hour drive west from Calama.

Something we both noted on the drive to Antafagasta was the great conditions of the highway and the fast driving speed of 120 kph that was allowed. About 2/3 of the way to Antafagasta we came across a toll that cost 1850 Chilean peso’s ($3.70). This is where they’re getting some of the money for the high quality highway.

On the way to Antafagasta we stopped at the Hand of the Desert, a giant sculpture of a hand emerging from the desert sand. The iron and concrete sculpture was constructed by the Chilean sculptor Mario Irarrázabal in 1992. It’s exaggerated size is said to emphasize human vulnerability and helplessness. We took some photos and continued on our way to Antafagasta. Upon arriving in Antafagasta we stopped at Don Taco for some lunch. I had spicy chicken taco’s and C had chicken fajita’s. We both agreed that this was some of the best Mexican food that we’ve ever had.

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After eating lunch we drove to the Huanchaca Ruins Museum where we explored the ruins of a refinery that was built in 1888 and closed in 1902. The refinery resembles something of a castle. The refinery would process about 100 tons of mineral per day, out of which almost 20 tons of silver were extracted each month and send to various destinations around the globe.

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After exploring the ruins we walked along the beach and boardwalk before driving back to Calama. On our way back into Calama we stopped at the grocery store and got some tortilla chips, an avocado, a tomato, and Stella beer for dinner. We made guacamole and drank beer while watching the other half of the movie we started the previous night. We ended up going to bed around 11:00pm because we had to get up relatively early for a mid morning flight, and I wanted to give myself ample time to return the rental car because it was such an ordeal to get it a few days prior.

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Chile – Day 5 – Valparaiso & Santiago

Today I woke up with a headache at 6:45am so I got dressed and walked across the street to the Shell gas station and purchased an Americano and then sat in the lobby of our hotel while catching up on Social Media. I went upstairs at 8:00am and C was ready for breakfast. For breakfast we went back to the Panini Cafe that we went to two days ago. I had a Neapolitan panini and a double shot americano, while C had a Belgian waffle with strawberry syrup as well as a Cappuccino.

We hung out in the hotel room in the morning while I did some work and C drew on her iPad. We checked out at noon and left our bags at the hotel for a few hours while we explored Valparaiso a bit more. We explored the community of Bellavista. We decided that even though Bellavista was nice that we enjoyed the other cerro’s that we had visited on the previous day more than Bellavista. After exploring Bellavista we decided we wanted to track down a restaurant that served Arepas, which is a bun made of ground maize dough or flour and then stuffed with meat and cheese. Arepas are actually not too common to Chile, as they are a Colombian and Venezuelan food, but we were craving it since we had them at one of my colleagues houses back home. We came across the one of the only places in town that served them (according to Google Maps); Sazon Chevere. I had pulled brisket with cheese, and C had pulled chicken with cheese.

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We picked up our bags at 3:45pm and took the train (also saw a homeless dog sleeping on the train who seemed very cute and peaceful) and walked back to the bus terminal to take us back to Santiago. While walking back to the bus terminal a guy tried to pull a typical tourist theft scheme on C but we caught it in time and nothing was stolen. The scheme typically occurs by someone saying that your bag is open (even when it’s not) and that some stuff fell out, which you then scramble to find, and someone else will then quickly slip into your pockets while you’re panicking and steal your phone and/or wallet. I recognized this right away. This type of scheme is very common in South America and some parts of Southeast Asia.

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We took a 5:15pm TurBus bus back to Valparaiso. We were fortunate enough to have seats on the upper deck with a view out the front, which was a really nice view. During the bus ride I started to come down with a cold.

We arrived in Pajaritos at around 7:00pm and took a $6.40 Uber ride to City Express Hotel beside Santiago International Airport (SCL). We checked in to the hotel and had some dinner in the bar. I had a burger and some local beers (Quimera Amber Ale & Quimera Pale Ale), while C had spaghetti and a glass of white wine. Both beers were quite excellent! It was then time for us to head to bed as we had to wake up at 5:15am for an early morning flight.

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Chile – Day 4 – Valparaiso & Vin Del Mar

Today we decided to sleep in a bit until 8am. We ended up having a buffet breakfast down in the lobby of the hotel since it was only $9 and included coffee. After breakfast we got ready and started walking along the waterfront to Vin Del Mar. The waterfront was very relaxing and was a mix of a modern reconstructed boardwalk and old decaying train depot buildings with abandoned trains along the side. We noticed a ton of homeless dogs and with a quick Google search we determined that there are an estimated 2.5 million stray dogs in Chile and the canine population is growing faster than the human population. A sobering statistics is that with 17 million Chilean’s; the canine population is slated to surpass the human population in as soon as 6-10 years. Something needs to be done about this.

Half way to Vina Del Mar we came to Portales, where there was a small beach with some food booths setup. We were not quite yet hungry so we decided that we would come back here later on. At this point in time it would have been nice to walk along the waterfront more but I had drank way too much water and needed to find a bathroom.

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We boarded the train to Vina Del Mar and found a Starbucks to go to the bathroom and we ordered some Frappuccino’s. Catherine had Java Chip Frappuccino and I had a half sweet Cookies & Cream Frappuccino. I was starting to run low on money so we stopped in at the bank and picked up some more money before continuing our walk along the waterfront. The beach in Vin Del Mar was very beautiful and packed full of people, including some people fishing from the boardwalk. After walking along the beach we explored the city of Vina del Mar. We saw a flower clock that had real moving hands, a magician that appeared to be floating, a castle, and an old Palace.

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After exploring Vina Del Mar we took the train back to Portales, where we both got delicious freshly made empanadas for only $4 each, which is about double the going rate they were in Santiago, but this is more of a touristy area. I had pulled beef, chorizo, mushrooms and cheese; while Catherine had chicken, mushrooms and cheese. After eating our food we took the train back to the hotel, where we relaxed for a few hours before venturing out back into the cerro’s of Valparaiso.

We head back out at 6:00pm to explore the cerro of Artilleria. This was definitely one of the more dodgy areas of town and has a rating of “orange” on the scale of neighbor safety. The scale includes the colours from Red, Orange, Yellow and Green; with red being the least safe to green being the safest. I’m glad we visited it though because it was quite the unique community with beautiful views of the port and entire city, as well as some unique art. While we were up in the community we met this family that was visiting from Montreal. The dad was originally from Valparaiso and moved away when he was only 12 years old. This was his first time visiting since he moved away. He told us that practically nothing has changed since he was a child, but they were trying to do a better job of preserving some buildings and the funiculars.

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Chile – Day 3 – Valparaiso

Today we woke up at 7:30am. We packed our bags while waiting for the cafe’s around us to open. Most of the cafe’s don’t open until 8-8:30am. We decided to go to a coffee shop called Coffee & Me. C had a cappuccino and I had an Americano. The food at this cafe was very expensive so we decided to get food elsewhere. Across the street from Coffee & Me was a NesCafe branded coffee shop were we both go panini’s for $4 and some more beverages before heading back to the hotel. C had a Chai Tea Latte and I had another Americano. As you can tell I don’t really like sweet beverages very often.

We told the hotel that we were checking out a day early because we were going to head to Valparaiso. After checking out of the hotel we made our way to the Red Metro line right below our hotel and took it all the way to the other end of the line and got off at Pajaritos station.

After exiting the metro at Pajaritos station we went to the TurBus checkin counter to purchase tickets to Valparaiso, which ended up only being $18/pp return-trip, which was a bargain compared to the cost of the tickets online. We boarded a 10:20am bus to Valparaiso. During the bus ride we played a few games; hangman and 94% (a game on her iPad where you guess what words are associated with a certain theme).

The bus arrived in Valparaiso at 12:15pm. Within 3 minutes of exiting the bus C realized she left her jacket on the bus and when we went to go back to the bus it was gone. We talked to the check-in counter at the bus terminal and they said the bus driver would return it within 30 minutes. We were skeptical and thought the jacket would be gone, but we waited around for 30 minutes and sure enough the jacket turned up. What we think happened was the bus driver stopped and met another bus on the highway back to Santiago and did the exchange. This level of service goes above and beyond the level of service I’d expect from any company and TurBus gets a 5/5 star review from me.

We exited the bus terminal and walked towards the train station where we boarded an LRT style train towards Puerto train station, just two stops away. After exiting the train station we checked into our hotel; ibis Valparaiso, which was right at the train station. After dropping off our bags we went exploring the cerro’s (hills) of Valparaiso; which are officially recognized as a UNESCO world heritage site.

We started off by grabbing some panini’s from the self titled Panini Cafe. I had a cubano panini and C had a chicken, cheese and mushrooms. We visited Plaza Sotomayor, Cerro Concepcion, Cerro Carcel, Cerro Alegre, Cerro La Loma, Cerro Pantheon and Cerro Bellavista. The other Cerro’s are known to be pretty dodgy areas and therefore decided not to visit them. We took some classic photos such as climbing the very long and tall Valparaiso Stairs, Piano Stairs, and the steepest and oldest funicular in the city; Ascensor Reina Victoria, which opened in 1902.

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Below Ascensor Reina Victoria is where we had some dinner at Altamira Brewery (Casa Cervecera Altamira). I had a black IPA (7.5%) and Regular IPA (6%), while C had a Pina Colada. All the drinks were fantastic. For dinner we shared a plate of fried covered in cheese and pulled beef brisket. After dinner we decided to walk back to the hotel and watch an episode of Marvelous Miss Maisel. If you have not watched that show I highly recommend it!

Chile – Day 2 – Santiago

Today we woke up at 7:00am. We got ready fairly quickly and then walked to a nearby Starbucks. I had a regular drip coffee and C had a Chai Tea Latte. We then walked back to Santa Lucia Hill and explored the hill. Santa Lucia Hill sits on top of a volcano that last erupted an estimated 15 million years ago. On top of the hill is a beautiful park, chapel, and Fort Hidalgo. Fort Hidalgo was recently restored and reopened to the public and traditionally a cannon shot is fired at exactly noon.

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After exploring Santa Lucia Hill we walked over to Plaza De Armas. Plaza De Armas is the main square of Santiago. It is the centerpiece of the initial layout of Santiago and the square grid pattern of the city was laid out from here. Santiago (officially known as Santiago de Chile) was originally founded in 1541 by the Spanish conqueror Pedro de Valdivia. Santiago has a population of 6.3 million people and is home to 40% of the entire population of Chile.

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Right across from Plaza De Armas is Cathedral Metropolitana de Santiago which took 52 years to build and was first opened in 1800. Previous cathedrals stood in its spot but were destroyed by earthquakes. Chile is known to have some of the world’s largest earthquakes in recorded history, with the largest being the 9.5 magnitude earthquake on May 22, 1960 near Valdivia, Chile. That particular earthquake left 2 million Chileans homeless, killed approximately 6000 Chileans, and created Tsunami’s that reached as far as Honshu, Japan. The 18 foot high waves reached Honshu about 22 hours after the earthquake and left 1600 homes destroyed and killed 185 people.

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After visiting the beautiful Cathedral Metropolitana de Santiago we walked through the nearby Central Market and over to Centro Cultural Estacion Mapocho, which was a former railway station (built in 1913) that was converted to a cultural center/musuem. The beautiful semi-restored train station is built in Art Nouveau style architecture, which is some of my favorite architecture, alongside Art Deco and Mid-Century Modern. You can refer back to my France blog posts, among others to see some other beautiful Art Nouveau and Art Deco architecture.

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We continued exploring the area and came across a hip modern area called Eurocentro, and narrowly avoided a protest in front of the University of Chile. There were about 30-40 armed military personnel with riot shields ready to pounce if things got out of control.

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After that we took the Yellow Metro line from Santa Ana station to Departamental station. Santiago is home to one of my favorite style of Metro systems; the rubber-tyred Metro. There are only about 25 systems like these in the world and I’ve been on about 1/4 of them. The rubber-tyred Metro was first applied to the Paris Metro in 1951, and is also used in Montreal, Canada. The benefits are better grip, quieter, and a better ride.

After exiting Departamental station we walked to the nearby community of San Miguel, which is a rundown lower income community with many tenement buildings. The appeal of this community to us was the huge open street market and the massive murals on the sides of the tenement buildings.

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We were getting hungry and were in search of Arepas, which is a Venezuelan & Columbian food that is fairly popular to Chile as well. Arepas is made of ground maize dough and is cut in half and stuffed with cheese, meat, tomatoes, etc. You can have it in many different styles. We took the Metro and walked to numerous places on google maps that supposedly sold Arepas, but sadly they were closed or didn’t sell them. We settled on some amazing freshly made pizza at a nearby restaurant. We ordered a Neapolitan style pizza, which absolutely delicious.

After eating we explored the rustic community of Varrio Italia, before walking back to the hotel and calling it a night. Originally we were supposed to stay one additional day in Santiago but we opted to go to Valparaiso a day early starting tomorrow.

Chile – Day 1 – Travel Day & Santiago

I have to start of with an apology for a half month delay for this travel series. Internet connectivity was questionable at the majority of places we visited, and I was combating a very nasty flu which left me with little energy to write. Anyways, let the adventure begin!

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Today was mostly a travel day for us. We woke up at 8am, got ready and my dad drove us to the airport. We travelled from Calgary to Toronto on one of Air Canada’s last Boeing 767-300ER flights before they are retired from mainline service to Air Canada Rouge; a low-cost subsidiary of Air Canada. The flight departed Calgary at 11:45am and we arrived in Toronto at 5:15pm. After a 2 hour layover in Toronto we departed for Santiago on Air Canada’s flagship Boeing 787-9 Dreamliner. The flight arrived the next morning at 8:45am.

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After landing in Santiago we went through customs, which was actually a fairly painless experience contrary to what I had read online. After clearing customs we boarded a Centropuerto Bus that took us to the city center station of Los Heros for only $3.20/pp. Once we reached Los Heros we took the Red Metro line ($1.30/pp trip) to Manuel Montt station, which was right below our hotel; the ibis Providencia. We checked into the hotel and had a quick two hour nap before venturing out into the city.

After waking up from our nap we walked along the Mapocho River, which was extremely turbid and fast flowing. The river led us to the beautiful community of Bellavista, where we stopped at the Fukai Sushi restaurant and ordered some sushi rolls. We tried three unique rolls that we’ve never had before; Guacamole Rolls, Baked Brie Rolls, and Seared Salmon with Almond Slivers. We’ll call this lunch/dinner since it was about 3 in the afternoon.

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After having our meal we walked to Funicular de Santiago, which took us to the top of San Cristobal Hill. The funicular was opened in 1925 and definitely shows its age. The views provided from the top of the hill are absolutely fascinating. We had 360 degree views of the entire city, including one of my favorite of the newest flagship building in Santiago; Gran Torre Santiago, which is a 300 metre tall skyscraper that towers over the city. Gran Torre was completed in 2013 and is the tallest building in South America. Also at the top of the hill was Virgin of the Immaculate Conception (Virgin Mary).

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Instead of taking the funicular back down the hill we opted to take the gondola across the hill and down the other side, exiting near the Gran Torre. We ended up walking around a bit before taking the Red Metro line to Baquedano station, where we got off to get ourselves some of the famous ice cream from Heladeria Emporio La Rosa. C had I both had two scoops of Ice Cream. C had Raspberry & Pineapple, while I had Vanilla & Cookies and Cream. It was starting to get late and we were tired so we walked past Santa Lucia Hill before walking back to the hotel. We walked a total of 23km today, which our feet and bodies definitely felt considering we only got 1.5 hours of sleep on the plane as well as a two hour nap.

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Creationz by Catherine – A Collaboration

This post is a bit different than my normal travel posts, but I’m excited to share something that wowed me and something that I’m truly passionate about. I recently had the wonderful opportunity to work with Catherine on photographing her work for her 2018 Christmas catalog. To me this wasn’t just any ordinary photoshoot, but something that really wowed me. Catherine has a true passion in arts and design and it really shows in her work.

Catherine is passionate about creating and designing. She sources her inspiration from the places that she travels to and nostalgic objects. She loves bright colours and everything about the fifties (think mid-century modern), and this is definitely reflected in her designs. After studying fine arts and theatrical design in Ottawa (her home town) she was determined to pursue an artistic career. Catherine worked a variety of jobs over the years but her heart was in art. She put her skills to the test and created her own line of items, which lead into her own company called Creationz by Catherine. With this new found passion the success quickly followed. When she’s not busy working on her next creation, she’s travelling the world and sourcing new inspiration.

Creationz by Catherine is a brand of illustrated handmade products. Catherine makes Christmas ornaments, embroidered hoops, wallets, iPad and laptop cases, stockings, and tea towels. She even does custom orders by request. Each piece is designed, printed and sewn with high quality materials and meticulous attention to detail. All items are designed and crafted in her studio right here in Calgary, Alberta.

The 2018 Christmas catalog was a collaboration between Catherine, her sister Esther, and myself. I had so much fun working on this project, and will continue to work with Catherine on her future projects. I was even featured in the catalogue (semi-voluntold). You can check out the catalogue here.

If you’re looking for a wonderful gift idea for family, friends, or a treat for yourself I highly suggest you check out her work; it’s absolutely top notch. You can purchase from her on Etsy here.

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