2018-03-19 – Barcelona

Today I woke up at around 8:00am without an alarm clock. I walked down the street to a local cafe just simply titled as “365”. I had a delicious seedy bagel with Brie cheese, smoked salmon and what I think was arugula, almond with a croissant and two Americano coffees. I needed two as one was simply not enough to get me going today.
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After breakfast I went back to the hotel room to pack, placed my bag into a locker at the hotel, and took the metro to Sagrada Família. Construction of Sagrada Família started in 1882 (136 years ago) and is scheduled to be completed in 2028. The architect Fransico de Paula del Villar started the project and Antoni Gaudi took over as chief architect only one year after construction started. Gaudi devoted almost his entire remainder of his life to the project until his death in 1926 at the age of 73 when he was hit by a tram. Construction was slow because it relied solely on private donations, and then was interrupted by the Spanish Civil War for a period of time.
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After visiting Sagrada Família I went and checked out a few other Gaüdi buildings and Barcelona’s Arc du Triumph before returning to the hotel to grab my bag from the locker before taking the R2 regional train to the airport, as this allowed me to use my 72 hour transit pass instead of having to pay again to use the Airport Express Bus. I should have just taken the train when I arrived as it was much better and cheaper than the airport bus, but hey that’s a lesson learned.
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I arrived at the airport a bit early so I had some food and a beer before hoping onboard my Joon (Air France) flight. This is a new spin-off hip airline similar to our own Air Canada Rouge, but in my opinion it’s much better as there is more leg room and the staff are nicer and presented better.
The Nomad Hotel I was staying at was a short complimentary shuttle ride from Charles De Gaulle airport. The hotel was very futuristic with a tablet controlling everything from the lighting, air conditioning, and projection television to displaying how much water I used and how much I had left. The bed was also exceptionally comfortable.
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2018-03-18 – Montserrat & Barcelona

Today I woke up at 7:00am with the help of my alarm clock. Since it was the weekend the only breakfast place that was open near me was McDonald’s so I walked there and had an Egg McMuffin for breakfast before catching the metro and regional train to Montserrat. I arrived in Montserrat at around 10:00am.
Montserrat, whose name means ‘serrated mountain’, is ideally located to play an important role in the cultural and spiritual life of Catalonia. The Santa Maria de Montserrat Abbey was built on Montserrat in 880AD. Having survived two fires, and the Spanish Civil War, the basilica still stands strong, and is currently undergoing restoration as i write this.
When in Montserrat I visited the Santa Maria de Montserrat Abbey as well as taking the funicular up to the top of the mountain to overlook the entire Montserrat complex, as well as complete a small hike.
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I returned to Barcelona at approximately 3:00pm, and scoped out some food since I was hungry. I noticed a Japanese restaurant called Takumi Ramen Restausant while walking yesterday so I decided to visit there for lunch. I had a spicy chicken ramen dish with vegetables, and it was delicious!
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After finishing a late lunch I took a number 24 bus to Park Güell. The park was another one of Gaüdi’s masterpieces. It’s a total shame that it never got finished.
Eusebi Güell and Antoni Gaudí conceived this park and housing complex in 1900. They imagined an organized grouping of high-quality homes, decked out with all the latest technological advancements to ensure maximum comfort, finished off with an artistic touch.
The park was built between 1900 and 1914 and was officially opened as a public park in 1926 after Gaüdi died and the project was deemed as a failure due to lack of transportation and amenities to the main city, as well as lack of oversight and funds.
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After visiting the park I decided to walk around town to discover more architecture including Gaüdi pieces of work such as Casa Calvet before stopping to have a chicken and brie baguette for dinner.
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After dinner I went back to my hotel at around 8:00pm and prepared for bed as I was fairly tired. Tomorrow is my last day of my trip and includes a trip to Sagrada Familia before hopping on a flight back to Paris.

 

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