Kelowna – Part 3 of 3

Two weeks ago Julie and I embarked on a week long holiday to Kelowna for some relaxation, lots of food, wine tours, cider tastings, and to visit my friend Krystylyn. We left on Saturday September 5th and went home on Saturday September 12th. Let’s continue with this series.

Thursday September 10th 2020

Thursday started off with our typical breakfast before heading out. First stop was the Pandosy area in Kelowna. We walked around the area, went into a few stores, and even purchased some artwork for our place. I also saw a beautiful Art Deco style home near the beach, which had me in awe!

We stopped at Hotel El Dorado for lunch. I had a burger, and Julie had Fish and Chips. Hotel El Dorado, located right on the Okanagan Lake, was originally founded in 1926 by Countess Bubna, an aristocratic English woman. The hotel was originally called The Eldorado Arms Hotel, and was Kelowna’s most social hub until the 1960’s. Over the years the hotel hosted dog shows, garden parties, croquet, etc. In the 1980’s Jim Nixon took over Hotel Eldorado and began an extensive expansion. In front of the hotel is a beautiful old Cadillac and an old truck.

After eating lunch we went to Vice and Virtue, a brewery on the east side of town, where Julie and I grabbed some low gluten beer. The owner has a gluten sensitive person in his family and thus tries to keep a few low gluten content beers on tap.

After that we head back to our condo to relax for the rest of the day. We played some Catan and spent quite a bit of time by the dock. For dinner we made pasta and meat sauce.

Friday September 11th 2020

Friday morning was spent relaxing by the beach. On the dock we met a couple that just got married and worked for Air Canada based out of Vancouver. The lady was a flight attendant, and her husband was a baggage handler. For lunch we had some leftovers.

Dinner was our special night out at Quails Gate. We started the evening off with a lovely charcuterie board and a half litre of red wine soaking up the views over the orchard. All was going well until a wasp flew into Julie’s hair. Julie had no idea the wasp was there until she went to brush her hair, and that’s when he stung her.

The staff at Quails Gate were absolutely fantastic and ended up rushing over with a bag of ice, a slice of onion to draw the toxins out, and were able to accommodate our move inside. The service was absolutely impeccable. For our main course I had a lamb dish, and Julie had a dish dish; both of which were excellent.

After dinner we drove back to our condo and relaxed for the rest of the evening. Julie wasn’t feeling very well so she ended up spending the evening in bed watching Sons of Anarchy, and I spent some time at the dock.

Saturday September 12th 2020

Saturday morning we spent at the dock, before we had to pack up for our return trip home. We loaded up the car at around 11am and headed towards Kelowna. Brunch was had at KRAFTY Kitchen & Bar with Krystylyn. Julie & I both had a poutine bowl, and Krystylyn had a burger.

On our way home we had a quick stop at Upside Cidery for quick growler refills and Legendz Diner in Golden for a quick bite to eat. Legendz is a beautiful 50’s style diner run by a wonderful Indian family. They have owned it for the last decade or so and their dedication to customer service is top notch! Julie had a gluten-free club sandwich, and I had a Hawaiian Burger!

Be sure to check back soon for my next adventure!

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